Buttermilk Syrup

*This syrup is delish! I also like to cook it a little longer and it turns into a wonderful caramel sauce for ice cream or eating by the spoonful!!

3 cups sugar

1 1/2 cups buttermilk

4 T karos syrup

2 sticks butter

2 t baking soda

Mix all together in a large pan, boil for 5 minutes. Then remove from heat and add 4 t vanilla

Kadie Duffy